This Mushroom and Pea Risotto is one of those plates I will no way get sick of. It's really delicate, cozy, and always hits the spot! It's also submissive too! Risotto has a status for being hard and complex to cook, but I am going to show you how easy it's to make! Fact a one visage dish, it means super quick clean up so it's great for a weeknight mess too. My all- time favourite risotto form has always been a mushroom risotto. The soupiness of mushroom & pea risotto just works so well and makes the perfect vegetable to idol in this dish. So, then I ’ve made a mushroom risotto with peas for little pops of friendliness. You can also add spinach, asparagus, or indeed kale rather which will all work great too. However, have no fear as it's a super simple cover! Just change out the parmigiano Reggiano rubbish for a factory- grounded parmesan rubbish or indeed nutritive incentive for the inelegant flavour, If you ’re looking at making it a vegan risotto. This Mushroom and Pea Risotto is a succulent veggie- loaded side. Delicate, inelegant and impeccably flavoured with umami sautéed mushrooms and springtime peas, this risotto will feel like commodity out of a fancy eatery but is truly simple enough to make at home.

What Is Risotto?

Risotto is an Italian rice dish, where the rice is cooked sluggishly with broth. It’s made with a specific short grain rice called arborio rice which is relatively stiff and becomes a lovely delicate thickness once cooked

Ingredients And Substitutions

1. Mushrooms, well of course are demanded to make this dish. They've a super delicate texture and much further of an umami flavour compared to white button mushroom & pea risotto.

2. Arborio rice is the specific short grain rice you need to use when making risotto. It's occasionally actually labelled as risotto rice or carnaroli and has a high bounce content compared to regular rice.

3. Leek is sauteed bringing a lovely subtle agreeableness to the dish. You can of course use an onion rather or indeed shallots would be great.

4. Garlic, because well. no need for an explanation.